ONE VENUE. ONE TEAM.
EVERYTHING TAKEN CARE OF.
One of the biggest advantages of hosting your event at The Grand At The Garden is that your catering is handled entirely in-house. No coordinating between a separate caterer and a venue. No logistical headaches on the day of the event. Just great food, seamless service, and a team that knows this space inside and out.
Our culinary team can customize menus for any event size or dietary requirement — from light cocktail receptions to multi-course seated dinners. We'll work with you to build the perfect menu for your guest count, budget, and vision.
MENU STYLES FOR EVERY EVENT
BUFFET SERVICE
A crowd favorite for social events and corporate gatherings. Guests enjoy the variety, your team appreciates the efficiency, and our staff handles every replenishment throughout the event.
BREAKFAST & WORKING LUNCHES
Keep your team fueled throughout a full-day corporate event with continental breakfast service, working lunch buffets, and afternoon refreshment breaks.
PLATED DINNERS
Elegant and impressive. Perfect for wedding receptions, rehearsal dinners, and formal corporate dinners where the dining experience itself is part of the event.
BAR SERVICE
Full bar available. We can set up hosted bars, cash bars, beer and wine only packages, or signature cocktail menus for your event.
PASSED APPETIZERS
Let your guests mingle over hand-passed bites and a signature cocktail menu. Great for engagement parties, holiday events, and pre-dinner receptions.
All menu pricing is subject to an industry standard 22% service charge plus applicable sales tax. Final menu prices are guaranteed seven days prior to your event. Custom menus and dietary accommodations are available — just let us know when you inquire.